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Recommended lists for Newly Opened

Recommended lists of Best Newly Opened Food & Restaurants in Singapore, 2019
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: January 2019 We're fast approaching the end of January, and the slew of delicious new eats just keep coming. From a Hokkaido-based shaved ice chain to salted egg yolk xiang guo in a hawker setting — eat on, Burpplers!

Top 10 Places for Newly Opened

Top 10 places for Newly Opened

Latest Reviews for Newly Opened

Latest Reviews of food and restaurants for Newly Opened

✨ Hurry and mark down your calendar before it’s gone! 👋🏻 Comprising of a base of cookie crumbles, followed by a scoop of vanilla ice cream, raspberry, chocolate milk pudding, strawberry and a scoop of chocolate ice cream coated with chocolate cake crumbs. Can you even BEAR to eat this? 🤭🤭 The chocolate ice cream was smooth, creamy and decadent, a semi-dark tone with a bittersweet flavour profile. Comprising of shards of crisp tuille tucked underneath, the middle layer of chocolate milk pudding was also an enjoyable and complementary element that comes with smooth, silk-like texture and a luscious flavour. Unfortunately, the vanilla ice cream had already melted partially by the time we got to there, though I still enjoyed its fragrant milky flavour. The sailors of raspberry purée embedded within added l a tangy note, though I wouldn’t mind to have it omitted her. Lastly, the base of cookie crumbles served as a nice finishing touch to the parfait with its pleasant crunch factor. A dessert that not only looks cute but was enjoyable for sharing with your loved ones as well! 💁🏻‍♀️ Pre or post valentine? This can be anytime for my (sweet) tooth! 🤓 .
#burpple #baristartcoffee #sgfoodie

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Loved this cream puff - the pastry was light and crispy. Filled with creamy custard made of Hokkaido Biei Jersey Milk, the puff oozes out loads of custard when cut.
Will try their parfaits the next time I’m there. Was told by my colleague that they’re really good...!

$23 for two with Burrple Beyond!
The lobster and crab was fresh and cooked in the open. The bread was also spread with generous amounts of butter and grilled. Would try their half lobster next time! The matcha latte was too strong and bitter for my taste. Seating is quite limited and outdoors, would be quite uncomfortable on a hot day.

Free-roaming chicken, fragrant jasmine rice, chicken broth, condiments

This place was a pleasant surprise. Compared to other lobster rolls that we’ve tried, this one is a steal. It is affordable and the servings of lobster were great for its price. We recommend the chilli crab sauce. Staff was really friendly too. Note that seating is outdoor and there are limited seats. Would come back again :-)

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Exclusive to Singapore
100% Hokkaido Raw milk soft serve topped with Japanese milk custard, dusted with brown sugar which is then torched right in front of you
Initially I thought it will be quite sweet but nope. The raw milk soft serve was light yet rich in flavour. Somehow the Japanese custard adds a nice creaminess texture and compliments it. And lastly the creme brulee brings a nice crunch
#burpple #hokkaidomilk #softserve #japanesedessert #sgfood #icecream #custard #cremebrulee #naganumasg

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decent katsu don priced at $8.50. Cosy + you can get Japanese snacks + food loots from the Mart.

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Ordered a large version cos it's free upsize! (Diet can wait!) Omurice was very tasty and flavourful with the creamy egg, accompanied with demi glace sauce and cheese sauce (top-up $2). Mentaiko spaghetti tasted fine and is comparably less salty than others, which is a good thing. Enjoyed the complementary carbs and will return again, but not for the tiny-sized teriyaki hamburg ($3). Total damage $17.90++


This is most amazing to me. Jiao is a dessert comprising of a banana sponge cake filled with a banana compote that has complementary sour fruity notes and creamy mascorpone that goes well with the cake. A thin layer of delightful white chocolate covers the external of jiao. It was a very experiential dessert: white chocolate shells cracks with crisp, then you feel the textural transition from the fluffy sponge to the booming of flavours of the cremes, and finally the hard and crunchiness of the bottom oatmeal crumble.

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It even comes with french fries for a complete meal.
Find out more at
Baristart Coffee
65 Tras Street
Singapore 079004
Tel: +65 69043169
Nearest MRT: Tanjong Pagar (EW Line)

Opening Hours:
Daily: 10am - 10pm

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