Recommended lists for Newly Opened

Recommended lists of Newly Opened in Singapore
New Restaurants, Cafes and Bars in Singapore: September 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: September 2017 What a delicious September this is shaping out to be. With a good mix of new eateries to get excited over, we can't wait for you to eat your way through this week's Newly Opened guide, be it farm-fresh seafood in Haji Lane (with a bespoke cocktail perhaps!), tasty Asian-fusion plates in one-north or spot-on ice cream in Sembawang. Hope you're hungry!
New Restaurants, Cafes and Bars in Singapore: August 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: August 2017 Watching the unending stream of new openings, we are quite ready to eat our way through August and possibly into September, and we hope you are too! Rock up to Keong Saik, home to several new joints, and ready your appetite for smokin' Szechuan yakitori, Asian-inspired grills and comforting bistro lunch plates. Away from Chinatown, there's yummy zi char with a twist in Alexandra, Michelin-starred kushikatsu in Oden Towers and wagyu roast beef donburi in Amoy Street Food Centre, and more. We hope you're hungry!
New Restaurants, Cafes and Bars in Singapore: July 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: July 2017 Almost a month in and the slew of new restaurant openings shows no sign of slowing down, so get your appetites ready! From the much anticipated Southern fried chicken to truly decadent chocolate tasting platters and late-night coffeeshop mookata, here are plenty more delicious reasons to dine out.
New Restaurants, Cafes and Bars in Singapore: June 2017
Burpple Guides, Newly Opened New Restaurants, Cafes and Bars in Singapore: June 2017 One of the wondrous things about living in a foodie city is the never-ending slew of new eats to try. This month, we've got our eyes on luxurious wagyu beef rice bowls in the CBD, freshly baked sourdough loaves and tartines in Bedok Marketplace and a really unique kopi susu from this new bakery on the Keong Saik circuit. We've also sussed out a value-for-money Ramadan special deal at this Muslim-owned cafe, perfect for breaking fast!
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Top 10 Places for Newly Opened

Top 10 places for Newly Opened

Latest Reviews for Newly Opened

Latest Reviews of food and restaurants for Newly Opened

A simple bowl of prawn noodles topped with fishcake and kangkong. The broth is not bad, but definitely differs from the taste of traditional prawn mee soup.

One good for bones, the other good for the heart. It's all good 🙇🏻‍♀️ My day is so darn adventurous today that I'm amazed. 🍷🍷🍷 Anyway, quiet place to chill, eat cheese and ham with lotsa wine! Love it!
#hiccups #whataday .
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#winelover #wineporn #amaronewine #cheese #sgfood #winecellar #cheeseporn #wineandcheese #sgfoodies #sgfoodporn #instagood #instafood #foodphotography #chill #tgif #sgfood #stfoodtrending #burpple #SingaporeInsiders

I've finally dropped by this newish place at Centrepoint, and it's quite good. What struck me was that most dishes here, even the simplest green tea, came in very exquisite tableware. Items are priced affordably yet the quality is better than most of the mass market Japanese restaurants I've been to.
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Pictured here is soft handmade mochi, and it came in three flavours - kinako, goma and matcha. Kiromitsu sauce is given on the side for you to drizzle over to your desired level of sweetness. I like all three flavours, but the goma one was new to me, and it was covered with generous amount of black sesame.
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#foodphotography #fujifilm #burpple #eatoutsg #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #f52grams #hungrygowhere #warabimochi #sgfoodblogger #vscofood #sgig #cafehoppingsg #eeeeeats #burpplesg #晩ごはん #夕ご飯 #夜ごはん #おうちごはん #うち飲み #おうち晩酌 #和食 #デリスタグラマー #mochi #dessertporn

Double scoop ($6.50) of avocado coconut and tofu milk. You've got no idea how much I fell in love with these 2 flavours. I wanted to get the Thai milk tea and Darjeeling rose flavours too, but a girl can't have 4 scoops all to herself. ☹️
They've only just opened a month ago! Though quaint and is literally a shop in a hole in the wall, the flavours are so rich and the ice cream is so smooth. Definitely a must visit! ❤️

We came, we saw and we conquered last night! Wonderful dinner at Folklore. Our dinner kickstarted with this stellar dish, which I have been craving for, sambal buah keluak fried rice. This was hit with our entire group. The fried rice was spot on, with the right amount of flavour and the sunny side up with a spot more of the sambal just further enhanced it. Portion was generous and plenty to go around.

I can have these gorgeous @firebakesg sourdough for all 6 meals of the day. My favorites are the wholemeal (perfect for sandwiches like my bak kwa cheese sandwich), and the jam-packed with fruits sourdough (must have their exclusive Norwegian butter with it). P.s. they are open for brunch on weekends now!

This is one huge XLB I have ever eaten. Each thinly skinned XLB was bountifully stuffed with spicy shredded crabmeat and minced pork. Not friendly for non-spicy takers, the soup was fiery and oily. Felt like my mouth was on fire for a moment, but oooh still good still shiok. Couldn't taste any citrusy pomelo flavor at all with all that spiciness.

#burpple #burpplesg #bluelotusnoodlebar #sgfood #sgfoodies #foodporn #chilicrabxiaolongbao