Recommended lists for Korean

Recommended lists of Best Korean Food & Restaurants in Singapore, 2018
Burpple Guides, Korean, Good For Groups Best Korean Restaurants in Singapore We love Korean cuisine for its wide variety - think spicy, fiery red stews to bibimbap to barbecued meat wrapped in lettuce leaves. If we've got you drooling, this will be your (almost) definitive list for the best Korean food on our shore!
Korean The Korean Wave The latest craze of food in town ever since Koreans shook things up with their K culture from drama serials to K-Pop. Find out the places that does them proper here!

Top 10 Places for Korean

Top 10 places for Korean

Latest Reviews for Korean

Latest Reviews of food and restaurants for Korean

Poached Lobster - The bowl saw half a poached bamboo lobster dressed with a yuzu-gochujang sauce and ebiko sitting atop multigrain rice.

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Honey 馃嵂 Butter Chicken 馃悡 Tender (S$6/ 4pcs)
Tender meat covered by a thin crispy batter, with honey 馃嵂 butter powder sprinkled on top.
Man鈥檚 Kitchen and Waker Chicken
Address 馃彔 : Blk 125 Lorong 1 Toa Payoh, # 01-523, Johnson鈥檚 Eatery, Singapore 馃嚫馃嚞 310 125
Open 馃晹 : 6pm - 10.30pm
MRT 馃殗 : Braddell (NS18)

A signature hot plate dish here. Large fillets of marinated and barbecued beef steak on the bone, served with a garnish of spring onions and sesame seeds.
Bite it, and you get a juicy fatty tender texture, with a deep and intense savoury sweet salty flavour, and a hint of smoky aroma. Incredibly good, this was unstoppable.
SBCD Korean Tofu House
More details on blog


This is one helluva expensive dessert but it was so refreshing and delicious!鉅
Their shaved ice is really fine. The bingsu was milky so it goes well with the red bean topping.
It鈥檚 a v fun dessert to be eating with your friends because I feel like we鈥檙e playing uno stacko or something and trying not to let the ice cream roll down the sides 馃槀 #firstworldproblems
Rate: 4/5馃専
靾橂皶牍欖垬 膦嬱晞頃橂姅 靷瀸 鞏措敂歆?? 鞁标皜韽 雮犾敤 臧滊崝鞗岇劀 牍欖垬毳 毵庫澊 毹轨棄 雰犽儬 鞁滌洂頃橂嫟~~ 旃橅偍鞐呾棎靹 頃滉淡毵愲 鞁滍偆頃橂┐ 雮橂ゼ 霑岆Π瓯搓皜..? 銋庛厧
#watermelonbingsu #牍欖垬 #chickenupsg #centrepoint

The wobbly soft silken tofu beancurd is freshly handmade daily, right here on the premises.
4 levels of spiciness for the soup / broth - mild, medium, spicy, and crazy hot. I got the spicy, which has a light fiery kick, should be palatable for most.
Besides the tofu beancurd, other ingredients within include tender sliced pork and a soft boiled egg.
Each order also get you a range of banchan - crunchy kimchi, spicy octopus, crispy seaweed, and a lovely meaty fish.
A warm bowl of hot stone rice and corn tea complete this delicious, value-for-money meal.
Have eaten here so many times I've lost count, but @rain498, @tiara_star, @msginginly, @littletinysun ask why I rarely post for this place... so here it is.
SBCD Korean Tofu House
More details on blog

Sticking to the well-loved staples at The GOGI, I finally got to curb my cravings for KBBQ - Filling my belly up with Pork Belly, Prime Beef Ribs, Seasoned Chicken, Cream Cone and Doenjang Jjigae (surprisingly good).

Didn鈥檛 expect that the table will be soon groaning under the weight of all the food when we ordered. At lost on what to order, we went for the recommended Set B ($175++) which comes with
- Heuk Moksal aka Premium Black Pork Collar
- Hujae Samgyub aka Smoke Pork Belly
- Hangjeong aka Pork Jowl
- Mushroom platter
- One choice of soup
- One choice of pancake (chives, seafood or kimchi)
- Makgeolli aka Korean Rice Wine
- Oreo Bingsu
And as we felt it might not be enough, we still add on Ginseng Chicken and Marinated Chicken. OPPSIE!

Luckily there was a staff helping us to barbecue the food so it was pretty hassle free for us. A variety of side dishes and well cooked meat, all we need to do is to polish off the food!

Ju Shin Jung
Address: 27 West Coast Highway, Unit 01-18/19, Westway 1F, Singapore 117867

#欤检嫚鞝 #jushinjung #burpple #sgfoodies #foodieflatlay #flatlay #koreanbbq #koreanfood #thefeedfeed #sgfoodporn #handsinframe #tablesituation

The snacks are very palatable as well and I enjoyed the Korean- Haiwaiian fusion of Spam Rice Balls which is mixed with slices of spam, spring onion, carrot, sesame seeds, strips of nouri and dried seaweed. Another of my favourite is The Bulgogi Pancake that has this succulent marinated beef bulgolgi in between the green onion batter.
The Yangpa Bomb with its shape in the form of a golden crisp onion blossom and the crunchy texture of the Lotus Root Chips are also very addictive sides to go with the mains.
The cream of the crop however goes to the UFO Snow Squid Topokki, deep fried squid atop chewy rice cakes, fish cake, cabbage, carrot, zucchini and of course the delectable melted cheese which you can wrap around any of the items
鈥煆 鈥176A Orchard Road Centrepoint 01-33H Singapore 238844
馃暁Opening Hours: Daily: 11.00am to 11.00pm
UFO Snow Squid Topokki $42.00
Chicken Wings 4 for $12.00
Spam Rice Balls $8.00
Yangpa Bomb $12.00
Lotus Root Fries $8.00
Bulgogi Pancake $18.00
馃拰Tks @chickenupsg for hosting!
#instafood #igfood #sgfood #instasg #igsg #sgig #sgcafes #sgcafe #singaporefood #sgfoodlover #cafehoppingsg #sgrestaurant #foodstagram #food #igfoodies #foodgram #foodiesg #igfoodie #sgfoodie #sgfoodies #vscofeed #foodlover #igfood #stfoodtrending #exploresingapore #singapore #burpple #burpplesg

Had the set of jjangmyeon and jjamppong with some spicy sour fried chicken. The portion definitely suitable for 3. We also had a half-half (jjangmyeon and fried rice). The fried rice with the sauce was 馃憣

warning though, for true blue cheese lovers only!! if not you would have difficulty finishing it all:p