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What the Community is Eating

The latest reviews from real people you can trust

we ordered the smashed beef sandwich and salami sourdough pizza. I especially liked how focaccia was used for the sandwich, which was a nice change from your normal burger buns. but the pizza was the star. the crust was airy and fluffy, and the salami hit the spot. washed it down w an IPA, which went well w the pizza. looking forward to try their other pizzas!

This place offers vegan food that fills u up . We were surprised that we couldn’t finish the pasta n pizza even though portions weren’t that big and rationalised that it’s becoz it’s made of healthier grains and the sauce base is made of nuts , which is more fibrous and filling . Do try the sweet Potatoe starter as well .

14 January 2025
Limoncello Spritz 4/5

Great food, ordered the pizzas, popcorn chicken and chicken wings. Pizzas texture was one of a kind and had a good bite to it. The chicken popped with flavour! definitely would be back.

Quite surprised that the portions are very generous considering the affordable price! Loved the pizza dough, crispy yet chewy perfect for bread lovers like myself. Location is very convenient, below a hotel and near to mrt as well.

Had a great dinner at Yeastside @ Farrer Park! The Margarita pizza was fresh and flavorful, while the Mala chicken had a perfect spicy kick. The Lime Martini was refreshing and well-balanced too! Great food and vibes!

Stumbled upon Yeast Side’s Margs Wednesday, $12 for margaritas and Queen Margherita pizza. Great value, solid sourdough crust, and refreshing cocktails. The spicy popcorn chicken stole the show. Perfect spot for a midweek bite

5 January 2025
Oat White 3/5
White 3/5
Chai Latte 4/5
Cookie 3/5

24 November 2024
Chocolate Brownie Mess 4/5
Dark Chocolate Rhapsody 3/5

Wanglee Cafe is literally the one stop shop you need for a good breakfast...

A nice cuppa tea ✅
Awesome kaya toast ✅
A fulfilling bowl of noodles ✅
Aromatic plate of nasi lemak ✅

If I had to choose, I would have their chilli Pan mee anytime, any day. The noodles are perfectly al dente with a nice bite and the chilli oil sauce coating the noodles was a good mix of spicy and savoury.

I will however recommend having the noodles fresh instead of to go because the noodles do get tough and lumpy when the sauce dries up!

1 Like

15 September 2024
Canele 4/5
Basque Burnt Cheesecake 3/5
Iced White 3/5