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From THW Plaza Singapura
黄金蛋挞
Cute bite size baked egg tart.
Made fresh daily on limited timing.
Not bad as a snack!

2 Likes

Dish of the Week
Sautéed Beef Cube with Black Pepper and Dragon Fruit 火龙果黑椒牛柳粒
Available at @skyviewpavilion in @singaporeflyer
Thank @singaporeflyer for the giveaway
The chunky meat was surprisingly tender with a tab of sweetness from the fruit.

Sky View Pavilion
Address 🏡 : 30 Raffles Avenue, Singapore Flyer # 01-04 Singapore 🇸🇬 039 803
Tel ☎️ : 6854 5245
Open ⏰ : 12pm – 3pm, 5pm – 8.30pm
Website 🌐 : https://www.singaporeflyer.com/skyviewpavilion/
Note 📝 : 15% discount for ala carte menu.

15 Apr’19, Mon⛅️⁣⁣
📍Din Tai Fung 鼎泰豐 (Jewel Changi Airport)⁣⁣
- Steamed Pork Dumplings 小籠包🥢⁣⁣
- Crispy Golden Prawn Pancake 酥脆腐皮蝦餅🍤⁣⁣
- Fried Rice with Pork Chop 排骨蛋飯🍚⁣⁣
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The must-order whenever I go DTF, can nvr fail~
Yummy!!!
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The pork chop is thick but mind you, it’s juicy and tender! Each mouthful of fried rice is filled with fragrance of the egg and spring onion, and I like the rice being moist yet distinct (not mushy kind)...

The prawn pancake, as the name suggest, filled fully with prawns, really crispy and sweet (from the prawns), and what not, the prawns tasted pretty fresh and juicy too!

The xiao long bao, need no more introduction, thin skin with juicy pork filling and beware of the hot “soup” (juice) in between the skin and filling, omg, delish~

飢腸轆轆的我們⁣⁣
等不及了的晚餐⁣⁣
趕快拍大家開動⁣

⁣Damage: $49.55


#鼎泰豐 #dintaifungsg #dintaifung #dtf #steamedporkdumplings #crispygoldenprawnpancake #friedricewithporkchop #小籠包 #酥脆腐皮蝦餅 #排骨蛋飯 #chinesefood #chinesefoodsg #sgfood #instafood #jewelchangiairport #jewel #burpple #burpplesg #singapore

What are some of your favourite ingredients for MLXG?

My top picks would be beef, potatoes, lotus roots, instant noodles and fresh beancurd skin (千张). This stall constantly attracts queues at meal times and the reasons are completely evident.

Its prices are lower than other MLXG stalls and they don’t charge for the base. And you get a wide array of ingredients to choose from (but no lamb here). Do note that everything here is still charged by weight.

I opted for my standard option of medium spicy with additional peppercorns (中辣加嘛). They were generous with the dried chillies and peppercorns while being frugal with the oil and salt. Some MLXG can be very oily and salty.

I had a great time enjoying the spiciness of the stir fry and the numbing effect on the peppercorns. Would opt for the spiciest level (大辣) the next time to challenge my spice tolerance.

In case you were wondering, this bowl set me aside $16.50. Available for takeaway.
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#food #foodporn #foodstagram #foodies #foodie #sgfood #sgfoodies #sgfoodie #sgfoodporn #foodpics #foodsg #singaporeinsiders #foodgasm #sgeats #foodiesg #burpple #burpplesg #instafoodsg #sgunited #sgmakandiary #supportlocalsg #savefnbsg #sghawker #eeeeeats #sgfoodlover #sgfooddiary #sgfoodtrend #ourhawkerculture #sghawkerfood #terryongeats

Each plump rice grain is coated with egg, making for a delicious fried rice. It’s simple and delicious, definitely a must-order dish!

A rly good halal dimsum place to come to w ur Muslim friends!! The selection is gr8 n the roast duck is good too everything we tried was p much v yummy 😋

M E D I A D R O P
@yancantonesecuisine has just rolled out their Takeaway Menu and it lists a mix of offerings divided into different categories, proving that Head Chef Ng Sen Tio and his team have thought through the needs and wants of customers.
So for a quick and easy meal, you can pick one of their Bentos which are very well-priced at $10.80 each. I was glad to see the Pan Fried X.O. Carrot Cake (a favourite of mine) included in one. That Bento also has the restaurant’s signature BBQ Char Siew, two Deep Fried Prawn Dumplings, and Braised Mushroom with Broccoli. Those who yearn for something with seafood can opt for the Bento with Seven Spices Fish Fillet, - tasty Crabmeat Vermicelli cooked in Pumpkin Puree, a pair of Handmade Pork and Prawn Siew Mai with Fish Roe, and Sauteed Kai Lan with Diced Garlic. You can check out more Bento options on their website.
In the mood for Dim Sum? Well, there is a section devoted to that, and every item is priced between $4 and $12. The unique Hainanese Chicken with Sticky Rice in Lotus Leaf ($4) has been a mainstay for a reason and is well worth trying.
For bigger groups or if there’s a special occasion to celebrate, you can consider the Sharing Menus or choose from the A La Carte section where there are many more dishes to select, including their specialties such as Braised Fish Maw with Superior Abalone Sauce and Noodles ($68), and Baked Pork Ribs with Black Olives ($13.80).

Tar Pau
Shanghai Spring Rolls 上海春卷 (S$7.20/ 6pcs)

Handmade Noodle (Dry) 排骨鸡丁葱油面 (S$6)

Shanghai Drunken Chicken 上海醉鸡 (S$10)

Chicken Mushroom Noodle (Dry) 香姑鸡丁面 (S$6)

Crispy Pork Strips 椒盐排条 (S$6)

Pan-Fried Buns 生煎包 (S$6/ 4pcs)

Braised Pork with Preserved Vegetable 梅菜扣肉包 (S$5/ 2pcs)

Pumpkin Pancakes 南瓜饼 (S$7.50/ 3pcs)

Glutinous Rice Dumplings in Sweet Rice Wine 酒酿丸子 (S$3)

S$0.30 chargeable for per takeaway container.
Total S$59.10

Call at 2pm to order and was told to collect at 7pm.
Arrived early and could see my order of deep fried spring rolls lying in the container uncovered for quite sometimes.
But food was not ready at appointed time. Finally able to collect at 7.15pm.

Not sure why but the filling in the spring roll was quite mushy.

Shanghai Renjia 上海人家 (景山阁)
Address 🏡 : Blk 151 Ang Mo Kio Avenue 5, # 01-3046 Singapore 🇸🇬 560 151
Tel ☎️ : 6368 6927
Open ⏰ : Tue - Sun : 11am - 3pm, 6pm - 10pm
MRT 🚇 : Yio Chu Kang (NS15)
Note 📝 : No delivery service. Cash only.
Take bus service 860 from Yio Chu Kang bus interchange and drop off in front of block 151.

It’s @yancantonesecuisine signature Singapore Chilli Crab Meat buns 星洲辣椒蟹生煎包and Pork & Prawn Dumplings topped with Fish Roe 鱼籽烧卖皇
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Yàn’s Cantonese cuisine is now available for self-collection, drive-through pick-up, and island-wide delivery. Their Dim Sum selection offers diners to select between Frozen or Steamed for takeaway. I can either opt for steamed to consume immediately or Frozen to heat up I am ready to eat.
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An exclusive 20% discount is offered for all self-collection orders placed directly with the restaurant.
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Islandwide delivery. No min order with $10.00 nett for delivery (to one location) or Free delivery with a min spend of $80.00 nett.
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Visit https://www.yan.com.sg/estore/ for more info.
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#yancantonesecuisine #burpple #burpplesg #sgdelivery #sgunited #stayhome #circuitebreakersg #sgdimsum

My family been craving for more ever since our first order so we decided to stock up another round of 𝐒𝐰𝐚𝐭𝐨𝐰 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 Dim Sum! This time round, we ordered a few repeated dishes that we loved and some new ones to try! ⠀

Enjoying their High quality, Freshly Handmade Dim Sum at an affordable price! ⠀
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🥟 18pcs Bao Platter - 3 choices X 6pcs each, $15.80⠀
(BBQ Pork/Braised Pork/Custard Egg Yolk/Red Bean/Lotus Paste/Sesame Paste)⠀
🥟 12pcs Pork Siew Mai, $10⠀
🥟 12pcs Prawn Dumplings (Har Gao), $10.80⠀
🥟 4pcs Kou Rou Bao, $9.80⠀
🥟 6pcs Durian Mochi, $8.80⠀
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Order from Qoo10 - qoo10.sg/shop/Swatow⠀
✔️Free Delivery for orders above $50⠀
✔️Choose your delivery date/time, earliest date is 30 May⠀

You may also order directly from their website for a Self Pick-up or Delivery.⠀
✔️ order.swatow.com.sg⠀
✔️ Free delivery above $80

I am enjoying the Peking Duck from Yan Ting @stregissg in the comfort of my home.
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1 whole Peking Duck (from $90.00) served 2 way:
▪️20pcs of Sliced Peking Duck Skin wrapped with Pancake (京式片皮配么么饼 )
▪️Sauteed Duck Fillet in Spicy Sauce (辣汁姜葱炒鸭柳 )
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Yan Ting @stregissg a la carte and set menus are available for takeaway & delivery now. Enjoy 10% off for pick-up orders when you enter promo code “TAKE10” at checkout.
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#stregissg #burpple #burpplesg #yantingsg #pekingduck #sgdelivery #supportlocalfnbsg #sgunited #stayhome

Clearly an afterthought. Denser than most, but nothing great.