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~$25/pax

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Buy 5 get 1 free for take-away at select outlets.
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Feat:
- Dried Scallop Rice Dumpling 瑶柱裹蒸粽 $14.50++ per piece
- Traditional Pork Rice Dumpling 五香咸肉粽 $5.50++ per piece
- Lotus Paste Rice Dumpling 莲蓉枧水粽 $4.50++ per piece
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#mediadrop #imperialtreasure #bakzhang #粽子 #端午节 #teatime #ricedumpling #dragonboatfestival #foodcoma #foodphotography #singaporefood #sgfoodie #sgfoodstylist #foodstylist #yummy #jiaklocal #foodstyling #foodplating #burpple #foodblogger #f52grams #buzzfeast #eeeeeats #sgfood #moodygram #shadowplay #shootoniphone #iphoneonly #flatlay

We had: The Mix of 3 Meats, Sea Perch for the kid, Spinach with the 3 eggs, Bi Luo Chun Poach Rice with Lobster, Claypot Prawns with Tang Hoon. We wanted to try the Smoked USA Duck but we were later told it was sold out. Lovely dinner. (Tip: use the correct credit card for discount here).

Such fun it was slurping up the springy, chilli noodles! Full review of Shang Social at @jewelchangiairport on the blog!

#shangsocial #jewelchangiairport #noodles #chinesefood #chinesecuisine #delicious #tasty #yum #nofilter #burpplesg #burpple #buzzfeedfood #f52grams #instafood #instafoodie #foodstagram #foodblogger #sgfoodblogger #foodpic #foodporn #sgfoodporn #nomnom #sgig #igsg #sgfoodie

The scallop was beautiful cooked, plump and juicy. As for the suckling pig, the addition of the prawn paste for the texture contrast and was well received.
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Find out more at https://www.sgfoodonfoot.com/2019/05/hai-tien-lo-pan-pacific-singapore.html
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Hai Tien Lo
Pan Pacific Singapore
7 Raffles Boulevard
Level 3
Singapore 039595
Tel: +65 68268240
Nearest MRT: Promenade (CC Line)

Opening Hours:
Daily: 1130am - 230pm, 630pm - 1030pm

😍 .

Ended our meal at Shang Social with the Chilled Wolfberry Osmanthus Layer Jelly with Coconut 椰汁桂花冻糕 ($6/3 pcs) Though Osmanthus jelly desserts at Chinese restaurants are usually exorbitantly priced, I just can't resist getting them cos they're always very refreshing to end the meal with!

And indeed this one was! The osmanthus jelly was pleasantly sweet and had the most lovely floral aroma. While it could probably stand alone as a dessert, I loved that Shang Social paired it with a layer of creamy coconut jelly which went really well with the fragrant osmanthus jelly.

Wouldn't hesitate to get this again the next time I'm at Shang Social! And I'll definitely be back! 🧡

Selected one savoury and one sweet, so it’s like eating a main with dessert😏 Taste wise need no explanation as their food and standard has always been consistently good!

83 Punggol Central
#01-22
Singapore 828763

#Burpple #FoodieGohPunggol




#instadailyphoto #photooftheday #followme #follow #tslmakan #food #yummy #foodstagram #foodgasm #sgfoodies #sgfoodie #foodsg #singaporefood #whati8today #sgfoodporn #eatoutsg #8dayseat #singaporeinsiders #singaporeeats #sgfoodtrend #sgigfoodie #thisisinsiderfood #foodinsingapore #foodinsing #dintaifung

White Pepper Crab Rice Dumpling - packed with generous chunks of succulent crab meat and loaded with a fiery white pepper sauce. 

Read more: https://www.misstamchiak.com/bak-zhang-dumpling-festival-2019/

1 Like

Sliced Beef & Pig's Liver Congee

Don't enjoy... the beef and pig's liver are over-cooked, the congee is quite grainy, not the silky smooth type that I like.

1 Like

Diners can choose from four types of noodles: waves, slices, handmade or hand-shaped thin.  Pair the noodles with all-natural aromatic sauces such as shallot, signature, sesame or mala to create wholesome and nutritious meals that are high on the taste meter.  Some of the noodle offerings include:

1) Signature Noodles with Pork Chop (S$12): Flavourful noodles are served with a generous portion of crispy pork chop.

2) Mala Noodles with Kou Shui Ji (口水鸡)(S$13.90): Numbing, spicy and aromatic.  This dish is definitely a crowd-pleaser for lovers of spicy food!

Ju Hao @ Platform M by Ministry of Food
SingPost Centre
10 Eunos Road 8
Unit Nos.: 02-138/139/140/141/142
Singapore 408600
Tel No.: 6382 3550
Please visit Ministry of Food's website for information on Ju Hao's various outlets.

http://platformm.ministryoffood.com.sg
https://www.facebook.com/ministryoffoodsg/
https://www.instagram.com/mofgroup

#MsJaniceEats_FoodTasting#MsJaniceEats_MediaInvite#MsJaniceEats_ChineseFood

#burpple#noodles#porkchop#JuHao#MOFGroup#MinistryOfFoodSG#SingPostCentre

This could be the biggest rice dumpling I've ever eaten! Available from 20 May to 7 Jun in two sizes at Li Bai (Sheraton Towers), this Kurobuta with Black Truffle and Quinoa Rice Dumpling is perfect for the health conscious. Featuring tender chunks of Kurobuta belly and quinoa, this is definitely one tasty treat. .
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Swipe left for prices and order. ⬅️⬅️⬅️
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#mediadrop #sheratonsg #libaisg #bakzhang #粽子 #端午节 #teatime #ricedumpling #dragonboatfestival #foodcoma #foodphotography #singaporefood #sgfoodie #sgfoodstylist #foodstylist #yummy #jiaklocal #foodstyling #foodplating #burpple #foodblogger #f52grams #buzzfeast #eeeeeats #sgfood #moodygram #canonsg #shadowplay

What’s your favorite? 🤔

#instafood #instadaily #instapic #food #foodporn #foodphoto #foodphotos #foodphotography #foodie #foodiegram #foodlover #foodbeast #getinmybelly #singapore #foodphotography #sgfood #foodpornsg #hongkong #yummy #igsg #sgfoodie #desserts #wheretoeatsg #protein #china #food52 #chinesefood #teatime #meat #food52grams #burpple

Hi Tea Buffet (S$22.80++/adult) at @swatowrestaurant from 3pm to 5pm with family during the holiday.
At 2.40pm, the waiting area was already packed.
We started with the appetizer plate, followed by the various push carts 🛒 of dim sum going around.
If you don’t like hot Chinese tea, help yourself to the ice water and cucumber lemonade at the counter.
By 4pm, the staff went around with the bills.
Lastly it was dessert with hot red bean paste, mango 🥭 pudding, aiyu jelly and almond jelly longan.

Swatow Seafood Restaurant 汕头海鲜
Address 🏡 : Blk 181 Toa Payoh Lorong 4, # 02-602, Singapore 🇸🇬 310 181
Tel ☎️ : 6363 1717
Open ⏰ : 8am - 10.30pm
Website 🌐 : http://www.swatow.com.sg
MRT 🚇 : Toa Payoh (NS19)

1 Like