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Stephen
Stephen Ridley
Level 5 Burppler · Singapore Passionate foodie, wannabe chef, fledgling food blogger, intrepid traveller...
http://boilinablog.wordpress.com
  • 72 Reviews
  • 0 Wishlists
  • 27 Followers
  • 62 Following
99 Bottles
99 Bottles
#02-08 TIDES, Singapore
A Nice, Crisp, Refreshing Pale Ale...Perfect For A Hot Evening :)
A Nice, Crisp, Refreshing Pale Ale...Perfect For A Hot Evening :)
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 5, 2013
in Drinks
CÉ LA VI Club Lounge
CÉ LA VI Club Lounge
1 Bayfront Avenue, Singapore
Black Sesame Sponge, Strawberries Infused With Black Pepper, White Chocolate Foam And Soya Ice Cream...not the most exciting dessert I've ever had...couldn't really taste the black pepper, but the soya ice cream was good.
Black Sesame Sponge, Strawberries Infused With Black Pepper, White Chocolate Foam And Soya Ice Cream...not the most exciting dessert I've ever had...couldn't really taste the black pepper, but the soya ice cream was good.
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 4, 2013
in Special Occasion
CÉ LA VI Club Lounge
CÉ LA VI Club Lounge
1 Bayfront Avenue, Singapore
Salmon Teriyaki...was advertised as being cooked over charcoal, but wasn't obvious in the taste. Still delicious though! :)
Salmon Teriyaki...was advertised as being cooked over charcoal, but wasn't obvious in the taste. Still delicious though! :)
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 4, 2013
in Special Occasion
CÉ LA VI Club Lounge
CÉ LA VI Club Lounge
1 Bayfront Avenue, Singapore
Tuna Tartare...very nice; excellent texture, and very well seasoned/flavoured. Was served with a side salad that had a very nice dressing
Tuna Tartare...very nice; excellent texture, and very well seasoned/flavoured. Was served with a side salad that had a very nice dressing
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 4, 2013
in Special Occasion
Gyu-Kaku (CHIJMES)
Gyu-Kaku (CHIJMES)
30 Victoria Street, Singapore
A Couple Of Beef Platters,+teriyaki Chicken. This Was Some Of The Best Beef I Have Ever Eaten,+the Experience Of Cooking It Yourself At The Table On The BBQ Is Brilliant...definitely Somewhere Worth Trying, But It Is Pricey...
A Couple Of Beef Platters,+teriyaki Chicken. This Was Some Of The Best Beef I Have Ever Eaten,+the Experience Of Cooking It Yourself At The Table On The BBQ Is Brilliant...definitely Somewhere Worth Trying, But It Is Pricey...
  • 3 Likes
  • added to 3 lists
  • 4 comments
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Special Occasion
Lau Pa Sat
Lau Pa Sat
18 Raffles Quay, Singapore
Nasi Sambal Goreng...very nice, good heat,+a very reasonable $4
Nasi Sambal Goreng...very nice, good heat,+a very reasonable $4
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Value For Money
Tiong Bahru Bakery (Tiong Bahru)
Tiong Bahru Bakery (Tiong Bahru)
56 Eng Hoon Street, Singapore
Pandan Flan
Pandan Flan
  • 1 Like
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Treats!
Mmm, post-workout meal #nom
Mmm, post-workout meal #nom
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Instagram
Home made curry for dinner :) #nom #masterchef
Home made curry for dinner :) #nom #masterchef
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Instagram
#breakfast of champions
#breakfast of champions
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Instagram
Steak+sweet potato chips, washed down with a glass of malbec #foodporn #masterchef
Steak+sweet potato chips, washed down with a glass of malbec #foodporn #masterchef
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Instagram
Tonight's dinner...chicken+chick pea curry... #nom #foodporn #masterchef
Tonight's dinner...chicken+chick pea curry... #nom #foodporn #masterchef
Stephen Ridley
Stephen Ridley
Level 5 Burppler · 72 Reviews
Jan 3, 2013
in Instagram
End