by Chef Julien from JAAN. very fun dish to eat
by Chef Margot Janse all the way from South Africa
by Chef Anthony Demetre. very good balance of flavors :D
by Chef Moon. I don't usually eat sashimi, but this one is really really good. I'm heading down to Mikuni for more!
by Chef Gunther. super sweet and succulent. really awesome! $18/piece
savour moments <3 #savour2013 #burpple
masterclass with chef gunther <3 #savour2013 #burpple
with salted caramelized bananas and wild berries 👍
👍 surprisingly good
and all beers going for 50% before 9pm
good only cause it's cheap! 50% off daily from 6-8pm