Saganaki Flaming Cheese. Oooooopa! #sarapen
Paidakia lamb ribs with Greek roasted potatoes. Oooooopa! #sarapen
cappuccino with my fara @ d么me, shangri-la
smoked bangus and premium corned beef for breakfast with xylar and @chie_ken @ sunglass cafe
halo-halo @ razon's, up technohub #sarapen
i cooked tokwa't baboy for my fara #sarapen #lunch #chefoftheday