Tasted "a true UK tradition" for lunch - Bangers & Mash at the quaint and cozy Wessex Tavern for $14.50Â (Oxford bangers served with mashed potatoes and caramelised onions). Enjoyed both the sausages and mash.
Pancake lovers should try the freshly-made ATLAS Butterscotch Banana Pancake - Signature Fluffy Pancake served with Caramelized Banana & House-Made Butterscotch & Honey Comb Ice Cream.
Paddy Hills is a must-go for brunch. The Green Scramble & Bacon - house cured bacon chop, walnut pesto crushed potatoes & mustard dressing - is certainly worth the $23. Service is good too.
Went against my preference for red meat by ordering the Pandan Leaf Chicken and was rewarded by a tender and tasty dish.
Here's a brunch treat for S$16 - Waffle Eggs Ben
with shredded braised lamb shank, mushroom, poached eggs and hollandaise sauce.
Pity all the excitement about the spicy pork gave way to the disappointment of a soggy pizza.
The tossed noodle with chutney pork is something different.
A must-go if you're a burger buff. The Wagyu burger's seriously world-class with a juicy and succulent patty that was perfectly cooked. In the running for best burger in town.
Had the lamb burger (Mary Had A Humongous Lamb). Might've tasted fantastic without the outdoor heat being a culinary killjoy. Will revisit one evening.
Shredded Pork with Pickled Mustard Noodle...value set's a tasty deal.
