Disappointed with pasta. It came out very watery and unappealing. Waitress help to change and the next table also complained the same. I believe the chef recook the pasta again to dry up the sauce and that compromised the texture of the tagliatelle. It came out too soft and not al dente. Wished they have a better QC. It’s not a cheap part of pasta.

The dish arrived, looking unappetizing but upon cutting, the meat literally fall off the bone. The meat was very tender and juicy. However, would prefer if the sauce was baked and stuck on the ribs. The sauce was poured over it.
Sweet potato fries was delicious