Foie gras truffle yakiniku ($23++), Bara chirashi ($20++), Salmon Kaisen ($16++)
This is my first visit after their renovation. We were assign to their counter seat so we can actually see how they prepared all their food. So i wasn't really comfortable on how the place their rice at open air while making all the maki.
The yakiniku had become too salty for my liking & did they missed out the truffle?? Further disappointed by sashimi's quality although the quantity is quite generous. 😝 not worth queuing anymore
6

Bak chor mee (S $3.50)
My first comforting meal of the day at 5pm after a long long day. 😒😒😒
It is really hard to find an all rounded bakchormee with all ingredients & noodle cooked to the perfect taste & texture. This is one of them. 🀘
8

  • 3 Likes

Personally preferred the spicy version as it really give a kick in the sweet & salty soy flavour. There are two types of pickles served free flow - yuzu radish & ginger cabbage. The tempura squid & pumpkin would be my fav among all. (too bad it doesn't have tempura egg in it)
I came early at fri 6 pm, waited ard for 10min. But when i left, the queue was a craze! It goes along & up to Sumiya. 😲😲😲 β–ͺ
P.S. Not advisable to order the set as it comes with only an half bowl of udon with an additional $4.50.

  • 4 Likes

Their yummy signature Red velvet cheese cake sitting on chunks of oreo cookie milk shake with marshmellow sticking on the side with nutella spread. Sinfully.

The size & portion is slightly smaller than the others' monster milkshake. Manageable for sharing among 4 if nt i might get very high lvl of sugar rush from it. πŸ˜‡πŸ˜‡
7

  • 4 Likes

Spicy dakgangjung (L $30+), chicken wings 5 soy&garlic & 5 cheese ($18+), spicy seafood noodle ($16.90)
My sis bought a groupon at $30 for $60valuevoucher & we order more than enough for 4 ladies.
The chicken parts of the dakgangjung was fried to the right amt of tenderness. The sweet spicy sauce tasted nice initially, as the more pieces we ate, the sweetness become too overwhelming for me. MOST imptly, the tokbokki we ate was either a lousy quality or it is undercooked. It isn't soft nor chewy.😝
For seafood noodle, nth fascinating about the taste.
Soy&garlic chicken wings were slightly too sweet & salty.
The cheese sprinkled on the other chicken wing flavoured tasted like MSG to me while my cousin mention it tasted like sour cream chips. 😰
Won't really make an effort to go eat this again unless its having promotion.

  • 4 Likes

Prawn & haebihiam pasta ($16++)
Charsiew chilli fries ($7++)
Was attracted to the food fusion btw western & chinese. Overrated. Fries as hard as rock (over fried). The so called "charsiew" doesn't even taste well.
Pasta is too salty with hae bi hiam tt isn't fragrant at all. Sooo disappointed. :(
3

  • 3 Likes

Berry muffcake ($20+)
A pancake look with the taste of a muffin. Very moist on the inside. A colorful and beautiful piece of art. But why is there so many flavored pops in all their dishes. I think that could be omitted out as it does nt match well.
8

  • 6 Likes

Rollie ollie - Amigos roll $14.95; Cha cha cha $$16.95
The unagi maki roll is very πŸ‘especially for the crisp layered on it. Super crispy n yet nt oily. One thing bad is that the unagi slice is too thin.
Next for the don, ingredient combination was weird (watermelon, cheese & sashimi with korean hot sauce??). While eating it feels like I m eating a salad while eating a kaisen don with overwhelming taste of korean hot sauce. The hot sauce flavour is too strong that it cover over the sashimi taste. Some might like it but i obviously don't.
7.5

  • 4 Likes

Squid ink risotto ($28+) REALLY reluctant to post this nor recall this dish. The only word suitable for this dish is ewwww!
Risotto & salmon super duper salty. Pop balls inside dish?! Vermicelli wasn't fried properly, & doesn't even match well with the sauce. Even my nonpicky eater friend also rejected eating this.
2

  • 1 Like

Honey mustard ribs with 2 sides ($19+) Hickory ribs with 2 sides ($19+)
Don't be fool by the image of this rib. Although it really look like some lumps of charcoals served on a plate, the taste is definitely fantastic! Some ribs i had b4 was overboiled before grilling causing their meat to lose their tenderness (become too nua). But this one isn't!! Tender yet still soft to chew on. Perfect. One of the best i had since a long while. P.S. nt advisable to order their apple vingar side dish, tasted weird.
8

Butterscotch banana pancake ($18.50)
This is the first time I'm eating this type of pancake so can't really compare. I feel it is nice, still have some crisps on the outside while maintaining moist on the inside. Icecream slightly too sweet & cornflake granular too hard. Almost thought my teeth fell off. πŸ˜…πŸ˜…
7

  • 6 Likes

McDonald's new Saltedegg chickenburger with salt& peppercrab twistyfries meal
Finally gt to try the craze rumoured not delicious new thang! The taste isn't really super bad, just tt the salted egg is super flaky & tasteless; at least it is edible. EXCEPT for the curry leaves inside.😐😐😐
& Now i understand why the word SALT comes before PEPPER for the shaker twisty fries. Cause it is the 🌟 of the show!
5/10

  • 1 Like