Lai Foong Restaurant @Pasar Seni is famous for the food that they served. As each dishes is below RM10.
The Beef Noodles @LaiFoong is superb and awesome. Especially the soup was tasty and had an appetizing flavor derived from the pickled vegetable. Beside that, the Lala soup at Lai Foong is also worth too try.
I would said that this is one of the best beef noodles in KL. If you wanted to try others beef noodles at Pasar Seni do also visit the Shin Kee Beef Noodles which located opposite Lai Foong Restaurant.
Lai Foong Beef Noodle
138, Jalan Tun H.S.Lee, Kuala Lumpur
Wilayah Persekutuan, 50000
Operating hours: 630am - 930pm
Tel: 03-2072-8123
Chin Chin Gastropub
Chin Chin Gastropub, an izakaya-style restaurant and bar that located at Lintang Burma, Pulau Tikus, Georgetown. Their menu promises premium quality only in the ingredients. The speciality of its menu compromise with 3 elements, which are soil, sea and land. Besides that, they also offered daily special.
Chin Chin Specials feature the freshest produce from our network of farmers and fishermen ranging from lobster carbonara with black truffle and caviar, to Kobe nigiri sushi.
Chin Chin’s Omakase style only applicable upon special reservation request as Omakase means “leave it to the chef”. Their menu reflects on the contemporary Asian cuisine, incorporating local flavors with French and Japanese techniques. The menu can range from RM350++ to RM500++ per person featuring our popular dishes and seasonal specials.
As their mission is to serve their customers with high quality ingredients paired with modern interpretations and techniques. They accepts reservations for ala carte meals, omakase menus, and also private dining options.
Reservation available at https://www.chinchinpg.com/reservations or you can call Chin Chin Gastropub - +601127430417.
Restaurant Lim Mee Yoke’s Prawn Noodles (RM7) deserves every single good review it receives. The soup is robust and full of prawn flavor with lots of ingredients , I was so addicted with the prawn-flavored soup. You can have additional toppings which've cost only pork ribs (RM3.50) and prawn slices (RM2.50).
The curry mee (RM7) also authentic deliciously too.The soup is so creamy and this really considered as Penang white curry! It contain fresh prawns, pork blood cubes, calms and usual condiments.
Restaurant Lim Mee Yoke definitely represent Penang's good food and I can't wait to go back Home soon! If you miss Penang breakfast nor home sick, this place will solve your craving and make you feel home!
Lima Pulo's Nyonya Laksa (RM9.90) is all sort of generous. The soup was creamy, tangy and fragrant which consists of noodles with fishballs, fishcakes, shredded chicken, sambal and half an egg. It only available on Monday, Wed, Fri, Sat. Their set lunch offers with a reasonable price (RM9.90) and comes with hearty portion. Asam pedas fish (RM9.90) and Ayam pongteh (Rm9.90) served with rice, vege and fried egg is just simply delicious which suits my tastebud.
Besides that, LimaPulo's cendol is a must try dessert. As it serves with shaved ice, jelly noodles & syrup gula Melaka (palm sugar) that beat the awful heat in Malaysia! The sweetness for the cendol is just nice and you will non-stop order more and more!!
Tonkatsu by Ma Maison is located inside Isetan One Utama.
Rosu Katsu Set (RM25.90) is a coated deep fried breadcrumbs pork loin which will makes you so sinful when you bite that crunchy and juicy little fat. The combination of pork loin dip with the traditional sweet and spicy tonkatsu sauces is just simply superb inside your mouth!
For the set menu will comes with rice (choice of plain steamed rice or multi grain rice), genmai tea, miso soup, pickles and shredded cabbage salad.
All the side dishes included rice is refillable with no extra charge. Free refillable side-dish? So basically, it never ends. 😏
Ali, Muthu & Ah Hock (A-M-AH) is hidden inside Ara Damansara Oasis Square, a commercial Area with ample parking.
Nasi Lemak Ayam (RM11.70) is AMAH’s signature dish comes with coconut milk rice, sambal, well-seasoned fried chicken and the usual extra condiments. The Sambal is not overly spicy and carried a slightly sweet taste ,which goes pretty well with the fried chicken.
If there’s one thing we Malaysians can proud on,it will be our food and Nasi Lemak is practically our pride and joy to have.
Ice cream + cookies! Yum yum!!🍪🍦🍪😘
Nutella French Toast + homemade vanilla ice-cream + banana
Everything is perfect and it cost RM15.
