Didn't have to wait too long before this Pasta was served during lunch on a weekday. At first glance, the soft shell crab was a little hidden by the pile of shredded seaweed and sesame seeds were covering every inch of the pasta (not in a bad way as I am fine with sesame seeds). I could taste the spiciness in the pasta sauce but the tomato taste was stronger. Gotta eat the soft shell crab fast else it might get soggy. Overall a still enjoyable plate of pasta. More worth it when enjoyed with the burpple 1-for-1.

Sashimi was really fresh and the staff was attentive and friendly.

The tart shell was super buttery and when eaten hot, the filling was like beancurd.

Really generous portion for the double scoop and very worth it cos the burpple beyond 1 for 1 was used. Tried almost 90% of the flavours and the staff didn't turn nasty because of that.

Settled for this cos they don't have a Brown Sugar Milk Tea. Added pearls and they were really soft.

An adequate variety of dim sum available here, but the must order item is indeed the salted egg custard buns!

There was a generous amount of delicious char siew within and the exterior was really crispy. Not forgetting that they were derved piping hot and fresh. You also get to choose the quantity you want to order.