So the "salad bar" was just a bunch of dishes on a regular table in the middle of the restaurant. It was pretty funny. The dishes were pretty nice, I took a bunch of greens, some bowtie pasta in mentai sauce, and a good helping of potato salad. They also had a taugeh dish and a mushroom dish, but I didn't get to try them because my bowl was full when they showed up.

You get to pick ingredients so you can make your own set.

It melts down into soup. There's chicken in there, it's interesting to see it surface as the jelly melts.

12 bucks for some dry salted egg that doesn't taste salted with prawns in a batter shell that is really oily. This is crap. Do not order this.