Had a very nice brunch at The Communal Place. The service was friendly, with a great welcome drink and coffee. I ordered the miso salmon which came with a large serving of mashed potatoes. The salmon was well seasoned and very tasty. Really nice place for brunch!

Had a nice experience at this cosy place. I ordered the onigiri with the whitebait filling. It was nicely fried with generous fillings as well. I ordered some interesting things like, the torched mackerel and dried stingray fin too. The mackerel was very well done and paired well with the soya sauce and wasabi. The dried stingray fin was very flavourful too.

Ordered the Bourbon ribs and the Coke float. Really good ribs, with the meat coming of the bone easily. The meat was super tender too! They were very generous with their portions as well!

Went there for dinner, it was really cozy and nice. Ordered the cheese platter, fish and chips, spam fries and a bottle of wine. The staff were really attentive and patient in recommending the wines and food pairing. The cheese platter went very well with the camembert and comte. The fish and chips was well cooked and there was mentaiko on the fries as well, providing a good umami flavour. Really value for money!

I had the deckle here and it was really well marinated and wonderfully marbled. The mushrooms were also flavourful and the mash was really smooth. Will be back!

I had the Red King Ramen at the Suntec Branch. Chose a level 5 spiciness and it was good mix of flavour and spiciness. Gyozas were light and tasty too. Service was great.

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