Decent food Ordered the fish taco, chicken nuggets and portobello mushroom burger. Food was decent (highly recommend the fish taco) however they do not serve ketchup or chili sauce with the food (server mentioned that they only serve ketchup for kids). Drinks was decent.

Latino Chicken Bites ($8) Popcorn chicken brined in an apple & agave marinade, served with a spicy sweet & sour sauce. Great crunch on the batter and the chicken, while delicious on its own, really shone with the sweet & sour sauce which was reminscent of the Chinese version.

Lime margarita Great vibes, good music. Would recommend for groups to chill and have a couple of drinks :)

Grilled tiger prawn with salted egg pasta ($15). Here you can customize your pasta by choosing from six sauces and 13 ingredients. With the exception of the Maine lobster as an ingredient (supplement of $18, totaling $33, and please don't order the lobster), everything customization costs only $15. 🔸 The available sauces also include hae bee hiam, aglio olio style, tomato, satay sauce and cream sauce, while you may choose the ingredients from steak cubes, cod, mussels, soft shell crab, with additonal $5 per addition ingredient. There are many dishes here that I won't recommend, but this is one that is pretty good for its price. 🔸 Taken during a tasting.

Teriyaki chicken with the crispy man tou adds a whole new sensory experience to this slider. While the refreshing lettuce and tomato add a crunch in every bite. . Thanks @qinlovesmacaronsss for the invitation. . Man Tou Teriyaki Chicken Slider at S$8 . Where to dine? Gills N Shells Hotel Boss, 500 Jalan Sultan, #01-19 Singapore 199020

Beergarita ($22 nett). Cheers to the great weekend! May yours be a magical one for you and your family too. What would you be doing tomorrow? 🔸 Pictured: Corona x Tequila x Triple Sec with lime juice at Gills n Shells. I took this photo during a tasting.

Uni and cavier on top of foie gras Part of the six course kaiseki at 168++ This is a very decadent dish but I don’t think uni and foie gras really go that well together since both are rich and creamy. Don’t get me wrong the dish is still tasty just that it isn’t the best match of ingredients.

PONZU JELLY UNI Uni Gallery has recently launched their Summer Omakase! At $88++ per pax, you can expect the following: AMAEBI LE TATSUYA Amaebi | Uni l Ikura Sea grapes A perfect start that sets the stage for what's to come. SEASONAL SASHIMI WITH SHOYU FOAM The sashimi were fresh and the delicate shoyu foam adds a touch of elegance to this classic Japanese delicacy, taking it to the next level of refinement. SAKE JUMBO OYSTER I was truly WOW-ed by the size of this huge and fresh jumbo oyster, Binchotan grilled and infused with sake. LOBSTER TAIL BINCHOTAN GRILL Lobster Tail | Asparagus | Lobster paste A true showstopper - The firm, tender and fresh lobster meat, paired heavenly with the rich umami lobster paste. It’s so good that I could easily have seconds! IBERICO JOWL DON A lavish donburi topped with a luscious uni cream sauce - the rich flavors of the Iberico jowl blend seamlessly with the creaminess of the uni sauce, creating a heavenly harmony that’s comforting to have. PONZU JELLY UNI Ponzu jelly | Ikura | Uni Supposedly a refreshing and tangy finale to this epicurean journey, leaving your palate refreshed and satisfied. I must admit that I found this dessert overly salty to be enjoyed. Perhaps an in-between palate cleanser and a sweet finish would have been a better ending for me. Overall, Uni Gallery's Summer Omakase was a dazzling display of culinary artistry that showcases the freshest ingredients and the chef's skillful creativity. It’s a worthy try in my opinion!

IBERICO JOWL DON Uni Gallery has recently launched their Summer Omakase! At $88++ per pax, you can expect the following: AMAEBI LE TATSUYA Amaebi | Uni l Ikura Sea grapes A perfect start that sets the stage for what's to come. SEASONAL SASHIMI WITH SHOYU FOAM The sashimi were fresh and the delicate shoyu foam adds a touch of elegance to this classic Japanese delicacy, taking it to the next level of refinement. SAKE JUMBO OYSTER I was truly WOW-ed by the size of this huge and fresh jumbo oyster, Binchotan grilled and infused with sake. LOBSTER TAIL BINCHOTAN GRILL Lobster Tail | Asparagus | Lobster paste A true showstopper - The firm, tender and fresh lobster meat, paired heavenly with the rich umami lobster paste. It’s so good that I could easily have seconds! IBERICO JOWL DON A lavish donburi topped with a luscious uni cream sauce - the rich flavors of the Iberico jowl blend seamlessly with the creaminess of the uni sauce, creating a heavenly harmony that’s comforting to have. PONZU JELLY UNI Ponzu jelly | Ikura | Uni Supposedly a refreshing and tangy finale to this epicurean journey, leaving your palate refreshed and satisfied. I must admit that I found this dessert overly salty to be enjoyed. Perhaps an in-between palate cleanser and a sweet finish would have been a better ending for me. Overall, Uni Gallery's Summer Omakase was a dazzling display of culinary artistry that showcases the freshest ingredients and the chef's skillful creativity. It’s a worthy try in my opinion!

Red Rice Chiffon Flavourful healthy snack, with low sweetness and a healthy amount of coconut milk in the middle to please your buds

Guilt Free Treats Got the chocolate fudge cake and the Japanese cheesecake. The former was quite a pleaser, the strong chocolatey taste yet not the least sweet! Didn't feel jelat at all. The cheesecake complemented the strong flavours of the chocolate fudge. Light yet creamy, the layers of cheese provide an alternative texture from the sponge cake. oh yes and the cafe played pretty good music as well!

Tiramisu & Chocolate Fudge ($8-9) The desserts served at duxton 41 does not contain any sugar, and is apparently high in protein as well. While the flavour of the cakes are not bad, the texture of both cakes are slightly odd in my opinion, but i guess that's just the sacrifice to be made for a healthier dessert option!

dark chocolate tart and molten cake Probably the previous reviewer was unlucky, i managed to redeem the 1 for 1 pastries. The tart had a good balance, with a slight earl grey taste and salty crumble. The molten cake was good, but slightly sweeter

Burpple cannot be used here Disappointing. Burpple app cannot be used at this outlet. For goodness sake, if you're delisted from the app kindly update. I walked all the way here with my friend who sprained her ankle only to be told cannot use the voucher.. seriously..the f***..

SIGNATURE DARK CHOCOLATE CAKE, DARK CHOCOLATE BASQUE CHEESECAKE Love the dark choco basque cake which is quite rich. Good for sharing as it’s quite jelat. Signature dark choco cake was mostly sponge & quite dry

For The Coffee Connoisseurs The Coffee Academics is the perfect brunch/lunch/dinner spot for coffee connoisseurs. Besides all-day breakfast, there are also pastas, mains, small bites, gourmet burgers and sandwiches as well as deserts. https://hungryghost.sg/the-coffee-academics/

Burpple voucher is only for 1 item If you’re planning to use Burpple, take note that it is only for 1 applicable item. Prior to ordering, I had informed the staff that we were using it and they did not mention this. Upon checking the receipt and clarifying, they said that it was clearly stated in the T&C and only 1 voucher could be used for every 2 pax. I tried searching for this but no where was it stated. After looking at recent reviews from other outlets, it is clear that this wasn’t just due to my lack of conscientiousness. Overall, wouldn’t recommend this place mainly due to such practices. Food (coffee and brunch) and services were average at best. Burgers were almost bland and at this price point, I would say that there are a lot of better options out there. Won’t bother going back.

Perennial Favourite 🌟 Our party of 3 ordered the cheeseburger, which was good, because the patty was moist and juicy. The truffle mushroom pizza was great too, not too overpowering in terms of the truffle taste, yet sufficient to complement and bring out the flavours of the mushroom. The fish tacos is always my favourite to order because of how delightful the fruits and the fish prove to be refreshing. Ideal for sharing.

Creme Brulee Bomboloni ($8++) Creme Brulee with a twist . Vanilla custard donuts topped with a layer of hardened caramelised sugar .

Grilled Cheese Patty Melt ($26) A really good cheeseburger - but in a sandwich! Why have burger buns when you can have grilled cheese sourdough? The Blackmore wagyu patty was juicy, very tasty with the pastrami jam, garlic aioli and cucumber pickles. Very classic cheeseburger ingredients and executed well in this sandwich. Overall a good sandwich, slightly pricey but it was delicious so I’ll take that. Visited on a public holiday and at 11am, their tater tots were already out of stock! This eliminated many of their breakfast options, sadly. Would return again earlier to try their other options.

Pastrami Reuben ($26) So glad my friend and I shared the sandwiches at this place, because they are really generous with the meat! The smoked pastrami brisket was just overflowing in between the slices of caraway rye sourdough toast, it wasn’t too salty on its own but the sheer amount of it in the sandwich made it quite so, along with the provolone cheese. Fortunately there was sauerkraut and Russian dressing to cut through the salty and savoury notes. Overall a very tasty sandwich, would recommend to share otherwise the pastrami brisket can get quite overwhelming. Slightly pricey for a sandwich, but the amount of meat and tastiness of the dish kinda makes up for its price. Visited on a public holiday and at 11am, their tater tots were already out of stock! This eliminated many of their breakfast options, sadly. Would return again earlier to try their other options.

Lychee kombucha Healthier alternative to BBT. Yummy and refreshing

Lychee Fermentate I thought what nonsense this was when the girlfriend wanted it. Bo dai bo ji drink vinegar lol. But it's good! Mainly because they balance the drink well. I would get it if I pass it.

Passionfruit and Lychee Sour and interesting drink. Love the fizziness!! Something similar to apple cider!