Simple food done right. Made my own bowl with poached chicken, roasted vegetables, curried cauliflower, and pumpkin. Proteins seemed to have decreased in portion over time, while sides have increased.

Lemon pepper chicken with cinnamon pumpkin and Brussels. Interesting sides available, and I can’t wait to try the rest!

Made my own pasta - pink sauce with chicken and arugula. As good as I remembered when I last dined in the original tipo outlet. It was however, a pity that mafalde was sold out.

Salmon was tender and flavourful, while the broccoli was juicy and well-charred. Food was however, on the pricier side.

Comforting bowl of fish pao fan. Soup was flavorful, and the rice puffs were a great addition.

A good belly-warming bowl of pork porridge, with generous amount of spinach (add on).

A good bowl of salmon aburi with truffle-infused rice. Portion was however, small.

A seasonal item on the menu - Cereal fried chicken. Finger lickin’ good indeed

Salmon was tender and orzo pasta was flavorful. A very well-harmonized bowl of goodness.

Made my own bowl - steak was soft & juicy and the beet hummus was surprisingly refreshing.

To my disappointment, this triple chocolate cake was dry. The chocolate was however, distinct and dark.

Simple food done right - Ordered Set A (bread & kaya) and Set B (French toast)