Chicken Sandwich Weather too hot, so decided to have not hot food at @crack.sg in @timbreplus for lunch. Pulled Chicken 🐓 Sandwich 🥪 (S$6) Topup S$2 For Fries 🍟 and Lemonade Accompanied with Otah Scotch Egg 🥚 (S$4) Refreshing appetizing meal but way too much for one. Since it’s way too hot to eat at the non aircon place, so had the meal takeaway with additional S$0.40 for the takeaway boxes. Tender meat, mixed with appetizing chilli sauce, stuffed between pillowy soft buttery bread 🍞, accompanied by a zesty coleslaw. The fries 🍟 tasted hint of curry powder, served with bbq like sauce. . Crack Address 🏠 : 73A Ayer Rajah Crescent, JTC LaunchPad @ One-North, # 01-33 Timbre+, Singapore 🇸🇬 139 957 Open 🕔 : Mon - Fri : 8am - 6pm Sat : 9am - 3pm MRT 🚇 : One North (CC23) Note 📝 : Accepts cash 💵, NETS & Timbre+ app.

hooked on crack the egg and cheese sandwich with an added homemade sausage patty ($6) from @crack.sg located at @timbreplus at onenorth. this might be the closest that singapore gets to #eggslut without a franchise of the store actually opening here. one might be tempted to compare this to a sausage mcmuffin, but looks are the only similarity between this sandwich and the mcdonald’s breakfast staple. freshly prepared to order, the creamy egg is paired with a slice of cheddar and slightly spicy mayo - sriracha perhaps. the sausage patty does not have a funky processed meat smell and isn’t drowned in pepper - quite unlike the one from mcdonald’s. it retains a good bite and you can actually make out pieces of meat in the patty. the addition of pickles provides some welcome crunch. finally, the proceedings are rounded up by a pillowy-soft brioche bun that yields to the bite with a gentle sweetness. add $2.50 to make it a meal with fries (a tad over-salted), slaw and iced coffee. a real steal for the price! if not for its inconvenient location, this delicious sandwich would definitely be a staple in my books 🤤

Located at a cozy corner in Timbre+, newly opened @crack.sg serves a localized scotch egg that's really all kinds of delicious. • Instead of minced pork, piquant otah encases the egg ($4 for one). Breaded and deep fried for that extra oomph, it's served with a side of nostalgic crispy prawn crackers. They open at 9am but the scotch eggs are only available from lunch onwards.