Sukiyaki (SGD19) You probably can’t see but there’s actually mock pork belly slices in this pot too! On top of the generous portion of ingredients, I’m glad that the broth was really comforting and tasty too. To make things even better, they provided a portable Japanese stove to keep the sukiyaki pot boiling hot!👍

Mitoboru Maki (SGD18) Mitoboru is known as Japanese Meatballs in English. Drenched in a sauce that’s slightly spicy, these maki are made of sliced cherry tomato, sliced radish, half a mock meatball and fried sushi rice rolled with mock prawn, avocado and cucumber. Best to be shared among 4 pax! Pretty good I must say.

Tasty Vegetarian Food! Ordered their ramen and unagi maki. Both dishes were well done and very delicious. Portion size is sufficient. One of the best Vegetarian restaurants in SG!