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BEYOND
Featured In 1 Guide
Winestone Signature Burger [$27++] Juicy patty, average bun. Got this with eatigo 50% off so I鈥檇 say it was fairly worth. The sides were the star of the show though. Ordered truffles fries which came in a huge portion. Intensity of truffle flavour was just right! The seared scallops were sweet and buttery. Very nice.
Audrey
4w
A Vegetarian Powerhouse Don't look down on the Fettuccine Ai Funghi ($22.00++) for being a vegetarian dish. This was delightful. A great mix of juicy sliced mushrooms & confit tomatoes, with creaminess from the ricotta cheese & some acidity from balsamic vinegar that cuts through the heaviness of this dish. What a winner. 馃挸 Accepts credit cards 馃尙 Air-conditioned seats available 鈽 Al fresco seats available 馃嵔 Burpple Beyond partner 馃摫 Accepts reservations - I used Hungrygowhere, also available on Chope 馃彥 Located inside Novotel Singapore on Stevens 馃挦 Water is not chargeable
Emily
8w
A Very Hearty Meaty Pasta Eventually ordered the Ragout Tagliatelle ($25.00++) & Fettuccine Ai Funghi ($22.00++) to share with my friend. I originally thought these wouldn't fill me up when they were served, but I was wrong. Being a beef lover, I thought I'd enjoy the ragout (pictured) more, as it is generally a hearty solid dish right up my alley. I generally prefer shredded meat ragout over minced meat ones, & this was minced meat town. I did enjoy my half of this while it lasted, but on a comparative basis, it was definitely heavier on the palate which I can't guarantee everyone would appreciate. 馃挸 Accepts credit cards 馃尙 Air-conditioned seats available 鈽 Al fresco seats available 馃嵔 Burpple Beyond partner 馃摫 Accepts reservations - I used Hungrygowhere, also available on Chope 馃彥 Located inside Novotel Singapore on Stevens 馃挦 Water is not chargeable
Emily
8w
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BEYOND
Featured In 1 Guide
Gnocchi To Another Level This blew my mind away! Looks does not do justice to this dish! Taste better than it looks! Crunchy gnocchi with tender chicken breast meat! Love how the flavours were in this dish.
Zhii yee
8w
馃憠Potato 'Gnocchi' Dumpling, Confit Chicken Breast, Truffle Shiitake Emulsion, Parmesan Espuma馃憟 Co-founded by the team behind @thelanewaymarket, @brine.singapore is a casual-fine dining restaurant that's situated along North Bridge Road. Serving up daring and quirky dishes at reasonable prices, you can expect different flavour profile pairings that will excite your tastebuds. Featured are the big plates we ordered. 銆 The 鈥渟auce鈥 complemented the tender chicken chunks really well, bringing the dish up another level on the umami scale. 銆 P.S. You can enjoy 1-for-1 deals here using Burpple Beyond! Just sign up for a 20% off All Day Membership using my invite link: https://burpple.com/invite/MRNK633 Rating: 猸愶笍猸愶笍猸愶笍猸愶笍
Mr Digester
12w
馃憠Dry Aged Duck Breast, Strawberry Long Pepper, Beetroot, Eggplant馃憟 Co-founded by the team behind @thelanewaymarket, @brine.singapore is a casual-fine dining restaurant that's situated along North Bridge Road. Serving up daring and quirky dishes at reasonable prices, you can expect different flavour profile pairings that will excite your tastebuds. Featured are the big plates we ordered. 銆 This was my first time having dry-aged duck meat and I liked it. Besides looking aesthetically pleasing, each ingredient on the plate came together in a beautiful marriage of flavours. 銆 P.S. You can enjoy 1-for-1 deals here using Burpple Beyond! Just sign up for a 20% off All Day Membership using my invite link: https://burpple.com/invite/MRNK633 Rating: 猸愶笍猸愶笍猸愶笍猸愶笍
Mr Digester
12w
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Meatsmith Cheeseburger This beautiful burger ($16) wasn't too big or fanciful, but that was all part of its charm. The double beef patties were cooked perfectly pink in the center. They were dripping with melted cheese, juice and grease in the best possible way. There was just a smear of burger sauce on the perfectly toasted bun, which wasn't soggy at all despite the cheese and juices. There were three pickles to add a slight injection of sourness in there. It was the perfect size to get a good portion of all the ingredients in a single mouthful. Each bite tasted like a well-composed symphony of flavors and textures. Definitely worth the price. In the world of oversized, rubbery monstrosities drenched/stuffed with cheese and other strange ingredients (mac n cheese burger, I'm glaring at you), its really nice on occasion to enjoy a good old fashioned cheeseburger done right. 8.5/10
Chew
2w
200grams Beef Brisket Oh my goodness. This is the first time I have had traditionally barbecued brisket and I am totally blown away. This is why the Americans make such a huge deal out of their BBQ. The meat is just so fork tender, barely requiring any effort to pull apart. Its not the melt-in-your-mouth type of beef but its rich gamey taste and soft, perfectly cooked texture means you don't mind chewing it for those few extra seconds. The salt and pepper rub is just amazing; really elevates the beef and stands up to the flavors imparted by the barbeque. And the smoky aroma of the barbeque just lingers in your mouth when you chew it. The best part is when you bite into that line of fat running down the meat; the explosion of meat juice is just mindblowing. It comes with a side of yuzu coleslaw as well; which is interestingly tangy and very unique. Overall, this is absolutely worthy of being Meatsmith's signature dish. 9/10
Chew
2w
Yummy Grilled Chicken Love the grilled chicken here. Crispy skin, strong flavours and thick juicy chicken. This is the only place where I will gladly finish the chicken skin in a heartbeat!
To See To Feel
4w
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