So this only comes in large size and yes the portion is quite massive that it’s good for sharing.
The acai blend is icier than what I usually have but I don’t really mind that.
Also the fruits used add some sourness to balance off the sweet acai.

Flaky and crispy pastry with pesto and cheese, what’s not to love about this?

Initially I wanted to try the Temple Food but unfortunately it’s not available so I settled with this vegan bibimbap instead.
Although it seems quite simple I enjoy every items. And that cherry tomatoes are seriously so good, the perfect balance between sweet and sour.
I’d love to try more if only it’s not on the steeper range of price.

Scrambled egg white, smashed avocado, turkey sausage, tomato relish, and lemongrette.

Finally got the chance to try out this famous joint at their newest location.
I was there on a Saturday noon and since the queue wasn’t too long I thought why not. They do have plenty of seats if you don’t mind sharing tables. Otherwise you can stand around the long middle table as well.

I wanted to try cheddar or garlic bagel but unfortunately they ran out of them so I chose olive which isn’t bad as well. I like the combination of the fluffy egg, sausage, avocado, and tomato. It can be a bit messy though.

However I’m not sure if I would queue up for this.

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I love anything coconut so I just have to try this one. It’s not too sweet and had a good balance. Generous portion as well. Although I always find this kind of cup makes it harder to scoop things at the bottom.
Limited seatings available.

Warm crispy waffle topped with caramelized bananas, banana cake chunks, walnuts, and vanilla ice cream. Great if you like bananas and have sweet tooth.

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That one day I finally joined the queue to find out what’s so good about this stall. I like the duck, but not sure how I feel about the charsiew. The queue actually moves pretty fast, so if you have a bit more time I guess you can give it a try.

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Working near this market means I just have to try this famous min jiang kueh. There’s a always a crowd and I can understand why. The fluffy pancake is filled with generous fillings, such as peanut, red bean, coconut, or peanut butter. I chose the coconut one simply because it was the one they just prepped so I could enjoy it warm. While I still don’t know why it’s so orange, it doesn’t taste overly sweet. A good choice for breakfast or snack.

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Almost don’t want to share this because the place can be a really good hide-out, but good things must share right?

The salad is just something as simple as cherry tomato, mozzarella, and coriander drizzled with soy and mirin dressing, but I must say it’s quite satisfying. They might have limited food selections but I heard they’re pretty good.

The coffee beans used are roasted by themselves. I don’t like my coffee too sour and this one has just the perfect acidity.

When I visited on weekday, the place is really quite with just a few of people doing their works or readings. I did notice some patrons coming to take away their coffee as well.

When you come in they will serve you with a jug of water. Overall the service is really good as well (hopefully I’m not biased just because I know someone there šŸ˜…)

Insider tips: It get more busy on weekends with the brunch crowds.

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The coffee is not bad and the ambience is pretty good. They have a lot of power sockets available and free wifi so there seemed to be a lot people coming to do their works. Please be minded that they asked you to not work indoor during peak hours, but you can sit outdoor if you want.

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Back to try this and it surely does not disappoint.

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