Have eaten Niu Dian previously when it opened at Balestier, but this branch's menu is bigger with more variations! Got the spicy pepper combination speciality beef noodle, which isn't available at the Balestier branch, and it was very flavourful with a different flavour profile from the usual soup that they are known for! I did realise that the beef pieces are softer in the soup compared to the dry noodles. Also got the osmanthus oolong jelly tea which was refreshing!

A must go for beef lovers!

I had my doubts on a bowl of prawn noodle that's on the pricier end, but was not disappointed at all, they serve their prawns and clams in a separate claypot, so that claypot full of soup absorbed the full seafood essence, was pleasantly surprised! Paired it with the ngoh hiang which we got the crispy prawn cracker and seafood roll which was a satisfying side dishes to have as well. A satisfying meal on a rainy day 👍

A really nice pub in the middle of Orchard with really nice atmosphere! The staff were very friendly as well. The Chef's Babyback Ribs were nicely marinated and not overpowered by BBQ sauce, while the Pub Style Beef & Onion Pie was super enjoyable! Will visit again!

Had a great casual dinner here with my colleague! I really enjoyed the spicy chicken stew and the kimchi tuna rice ball the most - they tasted really comforting and homely without being too overpowering. Would come back again! :)

Lovely tuna dish that melted in my mouth. Also enjoyed the Torikawa Oroshi Ponzu along with the Rosti Mentai and would highly recommend! Will visit again!

One of my most enjoyable meals in a long time! The grilled ox tongue was a pleasant surprise, very soft and tender - easily my favourite dish for the night. The Spicy Crispy Pig's Ear was a fun addictive snack to have! The 30 Days Vintage Galician Op Rib is a must-have, really delicious and done nicely medium-rare. Lovely service and great food, will dine again in the future!