One of the best mala I tried, just the right spiciness and numbness and cheap compared to others!

Tasty but bread to meat ratio is off - too much bread for the filling - and more of a bread texture instead of a bagel.

You can taste the freshness of the fish, with the soy sauce done just right. However, quite pricey at approx. sgd30 for a bowl. A once in a blue moon dish

Right up my alley as I love to eat mochi and croissant individually. The croissants are slightly flaky and adequately chewy, though a little cold to my liking. Highly recommended the flavoured ones including matcha and custard filling!

Value for money comfort food with a thick slab of meat and average Japanese curry. The unique selling point is that the curry comes with different level of spiciness! Had to drink lots of water after this dish!

Undoubtedly my go-to place for fluffy pancakes - airy, buttery and slightly rown on the outside - will have this every day. Highly recommended!

Crispy crust and creamy cheese, however wished that they put more tomato base to give the whole dish a more acidic touch. But def worth a try!

Once is enough, approx. 30 per pax with Mala and Chicken soup, but quality and environment is average. I would rather pay $10-20 more for a more decent experience at HDL or BITP.

Waffles are crunchy on the outside yet chewy on the inside, paired with Roasted Pistachio and Blue Pea Vanilla. Pistachio is a must have - no hint of artificialness and tastier than eating actual pistachios. However, Blue Pea Vanilla is a tad underwhelming and diluted, personally prefer Haagen Dazs Vanilla ice cream.

Packed with flavours, this cheese steak sandwich, with the steak patty made from plants (also known as Impossible beef patty), rye bread, onions and pickles, will definitely leave you wanting for more. Satisfying my meat cravings and saving the earth at the same time :)