Super unassuming Wantan Mee stall @ Lebuh Malayu with barely a crowd but a handful of local customers, but this medium bowl (which btw only costs RM4.80) was so tasty!! Springy noodles w savoury sauce topped w sweet char siew slices, blanched veg and yummy wantan/wanton(?), would love to have this rn except that it’s 730km away... πŸœπŸ˜‹

RM8 and 70-minute wait for this plate of wokhei goodness, where you can see the old uncle frying plate by plate over charcoal fire to ensure consistency and quality in each plate he serves. Shiok is the wordπŸ‘ŒπŸΌ

Spanish baked eggs w roasted aubergines and peppers and a side of wood-fired oven-baked sourdough which was baked to perfection πŸ‘ŒπŸΌ this is as of now my favourite baked eggs dish in SG 😍

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