One for one meal with mango peach drink. Comes with free flow of four special sauces - cheese, curry , tartar and salted egg - as well as chilli and ketchup.

One for one meal with mango peach drink. Comes with free flow of four special sauces - cheese, curry , tartar and salted egg - as well as chilli and ketchup.

Mornings made better with this fluffy filling bun from @justdoughsg. If you love old school tutukuehs, you are definitely gonna love the coconut and brown sugar bun! Overall, the taste was not too sweet and very very yummy! ⁣

If you are gonna munch them on the spot, Just Dough sells their buns hot out of the steamer! But, if you are bagging them home, place a cup of water next to the plate of bun and microwave for about 1 minute until piping hot, but not too hot or it’ll dry out the buns. ⁣

$16 | Double Toast Avo + Egg
$16 | Double Toast Roasted Mushrooms + Creme Fraiche

The Mt Fuji Nabe had slices of meat (choice of pork, beef, or mix) wrapped around cabbage, bean sprouts and vegetables. The entire set came with a lot of other side dishes and two portions of ramen. A very value for money set! The best part is...there’s matcha dessert too! Yum! 😋

Another dog friendly place to have dinner.

Been here a couple of times and their service is always so good!! This time we set at the last table outside and the staff were still very attentive to us. Really love that they don’t “forget” about us since we are out of the way.

Have been patronising TCC for many years and this is still my must-have go-to item whenever I’m here.

We came here to celebrate Christmas 2019 🎄

Dinner started with a complimentary bread basket, served with two kinds of butter. Our favourite was definitely the flavoured (herb-y) butter.

#onthetable we ordered Iberico Pork Chop (S$39.00) which had the right fat to meat ratio. Seafood linguine (S$34.00), a little underwhelming imo, and a bowl of mixed mushroom (S$10.00). 🍄 The mushrooms were sautéed to perfection and have a very fragrant butter smell.

Ended the night with Venezuela Soufflé (S$22.00) which came with vanilla, strawberries and chocolate ice cream. 🍨

Overall, I enjoyed the meal and would definitely return to celebrate the next big occasion.

We came here to celebrate Christmas 2019 🎄

Dinner started with a complimentary bread basket, served with two kinds of butter. Our favourite was definitely the flavoured (herb-y) butter.

#onthetable we ordered Iberico Pork Chop (S$39.00) which had the right fat to meat ratio. Seafood linguine (S$34.00), a little underwhelming imo, and a bowl of mixed mushroom (S$10.00). 🍄 The mushrooms were sautéed to perfection and have a very fragrant butter smell.

Ended the night with Venezuela Soufflé (S$22.00) which came with vanilla, strawberries and chocolate ice cream. 🍨

Overall, I enjoyed the meal and would definitely return to celebrate the next big occasion.