Nothing fancy, just simple home cooking done right at Gaig.

Someone please stop me from popping by every day.

This one's brined for 27 hours, deep fried in lard and served with cheddar waffles, limey watermelon, spicy honey and bourbon maple syrup 🙌🏻

Half a rotisserie chicken for $32, well-seasoned, tasty and tender. The crème brûlée is pretty damn good too.

Pay them a visit while you still can 😔