Oyako Don ($6) Comes with a miso soup. The food was served piping hot. The chicken became soggy because they doused a lot of sauce. They are in bite sizes too. I feel they could put more egg.

My New Go To For A Cheap And Good Japanese Fix I can't believe it has taken me this long to learn about Kazan which serves good and cheap Japanese bento meals Yes, it's mostly deep fried food but I am amazeby how they consistently manage to serve shattering crisp katsu cutlets. I am also a bit fan of their japanese curry which is both sweet and savoury and their teriyaki chicken. For $6 to $8 for a meal, it is definitely good value!

Wallet friendly Unagi Set $8 Huge piece of unagi for the lunch set. This stall sell various wallet friendly Japanese bentos.

Messy plate of Black Bean Hor fun from Mr Fish. Its tasty (some people might not like the combination of black bean), the gravy is thick with wok hei, a lot of slices fish. 💰$5. 📍Mr Fish. Chinatown Complex Market and Food Centre, #02-73.

Black Bean Sliced Fish Hor Fun Unlike the usual seafood hor fun that come with a light-colored gravy, this black bean sliced fish hor fun ($5) was topped with slices of fish and drenched in a dark-colored gravy instead. . However, I find the taste of pepper more pronounced than the black bean which make me feel like I am having black pepper sliced fish hor fun more than anything else. . Read more: https://thedeadcockroach.blogspot.com/2019/11/mr-fish-black-bean-sliced-fish-hor-fun.html?m=1 . .

Delicious fish soup! Irresistible ❤️ I love fish soup and I would put this as my TOP 5 fish soup list that I’ve tried so far in Singapore. No milk is used to thicken the broth, which is so flavourful with wok hei as well. I added for more fish and fish roe to my bowl, making this a $10 meal but it was so, so satisfying. 😍

Char Siew Noodles ($4) Noodles are the hk-style egg noodles, which were springy but I wished the auntie put a bit more sauce for my plate, it was a tad dry and I had to loosen it with the soup. My friend’s noodles looked less dry so it depends on your luck I guess! The char siew was nicely caramelised and didn’t taste too burnt even at the edges, but some pieces were a bit tough and dry, while others were wonderfully tender. But you can tell that this charsiew is much better than the lousy, thinly-sliced cardboard types. Has a decent amount of fat on each piece (not too much, I scraped it off and it wasn’t a lot) but enough for those fatty charsiew folks I believe! I love that they give kailan, it’s blanched and not overcooked. Not my first choice when I come to Chinatown, but still a decent lunch option!

Soy Sauce Chicken & Char Siew Noodles [$5] Breakfast at Fatty Ox HK Kitchen at Chinatown Food Complex. Was craving for soy sauce chicken, but much preferred their char siew! The thick chunks were pretty well caramelized and not as fatty. While generously portioned, a pity that the chicken was slightly dry and a tad bland, though the aromatic ginger and scallion oil dressing on top helped. The HK style noodles tossed in light soy were great - springy with a good bite!

Soya Sauce Chicken Noodle The noodles were a bit soft for my liking, but I liked the light sauce coating it. The chicken was pretty good, as it was soft & tender, and the skin was tasty too! I don’t usually go for the skins but this one made me reach out for another bite. I really liked the fragrant and flavourful ginger-scallion sauce, it was delicious! A rather decent place for chicken noodles - if only their noodles had a little more bite!

Mutton Vindaloo 14.9++? This was my friends' favourite. Tender mutton with potatoes and a rather moreish gravy. However while this was filled with spices it's rather mild. Overall i guess this is a good introduction to Indian cuisine if you're afraid of something with heat yet want to try Indian cuisine. Since even the "spicy" option was very mild I guess anything on the menu is pretty safe. Also they mentioned everything is made fresh so that's laudable as well. But please please please remember to use the burpple deal else it's very overpriced.

Lamb Roganjosh 14.9++? Tbh I forgot which one was which between the mutton vindaloo and lamb roganjosh. However, those two curries were the only passable ones. They aren't anywhere near spicy so don't expect that when u read spicy on the menu. It's so mild it's literally drinkable. Then again I guess they tune their food to suit the "public" taste so that's why they are so raved about? I can't say I don't understand but when I visit a place w Indian curries I expect an authentic fiery mess with lots of spice. Either ways this was rather flavourful. Had a good deal of the lamb umami and was thick and savoury

Butter Chicken 14.9++? This was most definitely not the normal butter chicken lol. I can't even begin to point out the differences. It's really sweet and lacks savouriness. I guess it's fine if you don't come in expecting butter chicken. If you have an open mind you might actually appreciate it. It's so frustrating I can't decide whether I like it or hate it since it really deviates from normal butter chicken but still I had many spoonfuls of this