Slightly to the pricey side but we enjoyed all the dishes we ordered and the chendol dessert was also satisfying

Charcoal waffle might have been good if we were provided with the cutlery to consume it. Waffle was completely cold because we had to wait for the forks and knives to be washed. Earl Grey Ice cream was quite disappointing. Cookies and cream ice cream was decent. The hot drinks were also lukewarm when served. They need to either increase their staff strength on a weekend or train their staff to better cope with the crowd.

Found the flat white a little acidic n bitter. Given the beans, I might have been better off ordering a latte.

Went for lunch but was not impressed with the food. The bingsu was enjoyable and that saved the day.

Food was not too bad but we asked if they served any cakes and were disappointed that they stopped serving cakes a while ago. Hope they will bring cakes back to the menu.

The main courses were consistently disappointing but waffle was quite consistently good.

So far, we liked most items we tried there (sweet sour pork, gyoza, warabi mochi, teriyaki salmon etc...except for the fried ebi don. We enjoyed the exquisite cutlery used in the shop.

Nice change from the usual tonkotsu broth :) served with a piece of lime.

We ordered lamb, chicken kebab, mango curry and garlic naan. Food was good but I wouldn't expect anything less for the price we paid. The lamb was most disappointing (shown in picture) among the dishes we had as it was tough and dry.

Had the rice vermicelli, some fried French beans, Thai mango tofu, mango sticky rice etc. The tofu dish was good with very smooth tofu. The rest were mediocre.

Place was quite nice and food was decent. We found the Mexican seasoning refreshing and flavourful. The restaurant took extra care in presenting their drinks. Prices are slightly to the high side but reasonable for the quality of the food.

We ordered two plates of chicken rice, one plate of kai lan, a braised egg, a braised tofu and two cups of kopi O. The bill was around $30. Food was below average. The chilli is probably among the spiciest I have tried but there was no aroma. However, it helps to numb the tongue so that we could better cope with the lousy food. It was unbelievable that the enlarged article outside the shop states that "if you haven't visited The Big Bird, you haven't had the best chicken rice in town" we wanted to comment that "if you haven't read this then you haven't read fake news" 😅
Try if you like spicy chilli. There was also no soup to accompany the rice.