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Potosi Sidra
Origin: Valle del Cauca, Colombia
Varietal: Sidra
Process: Hybrid Washed
Tasting Notes: Golden Raisin, Nectarine, Acacia Honey
Finca Las Brisas
Region: Cauca, Colombia
Varietal: Caturra, Colombia
Process: Fully Washed
Tasting Notes: Osmanthus, Apricot, Rock Melon
Mokka (Anniversary Special)
Region: Cundinamarca, Colombia
Varietal: Mokka
Process: Natural
Tasting Notes: Pink Guava, Dried Mango, Rum
Las Margaritas (Anniversary Special)
Region: Valle del Cauca, Colombia
Varietal: Geisha
Process: Anaerobic Natural
Tasting Notes: Rose, Blood Orange, Stewed Peach
Koke Shalaye BE
Region: Yirgacheffe, Ethiopia
Varietal: Heirloom
Process: Anaerobic Natural
Tasting Notes: Red Cherry, Pink Guava, Sage Leaves
Finca Los Altiplanos
Region: Jinotega, Nicaragua
Varietal: Java
Process: Natural
Tasting Notes: Snow Pear, Jasmine, Golden Kiwi