Violet Herbs is no longer perating from its current location at Tras Street. I'm finding out its status.
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Meanwhile, this saffron panna cotta I had came with chilli candy, thyme meringue, and mango sabayon. The daring use of spices here makes this an adventurous dessert. Given that the frozen nougat with lychee sorbet can easily be their signature dessert, I recommend the frozen nougat as a safer choice that's likely to please.

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