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Crispy buttered bread pot filled with creamy chicken and mushroom, sealed with a layer of cheese and sprinkled with dill. A simple yet really satisfying meal. The dish was made super fresh and was piping hot. The chicken and mushroom was mixed in a creamy sauce, which was just a little too thick to be considered as soup. Was slightly salty. The added dill helps to lift the flavour, giving the dish a tad of sharpness

Fun fact: Russians use dill in a lot of their dishes, it could almost be considered a national spice.

Hearty: 4/5
Tasty: 4/5
Worthy: 4/5

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