The other must-order when you visit @house_of_chirashi_sg, this bowl comes loaded with THICCC slices of salmon, hamachi (and normally swordfish, but they ran out so we got more hamachi here) for the raw fish. Besides the main stars, the supporting cast deserve a round of applause as well; unagi, aburi salmon, tamago, dried ebi flakes and ikura (spritzed with a little bit of gold for class) also stood out. Even their pickled ginger slices got us asking for more, having just the right amount of sweet and vinegary flavour to reset my taste buds with each bite.