I would say my exposure to Mexican food has been pretty minimal – limited to the typical tacos, burritos and such. But I do know how tasty Mexican food can be! With explosions of sweet and sour, spicy and tangy! 🌯

Chimichanga sort of delivered on those promises? Haha, it was not bad – definitely some hit and misses. My quesadilla had some good, tasty beef in it but it did get jelak after a while. We also had the trio of tacos🌮 ($10) which had good range of yummy fillings but the soft taco skin itself disappointed.

Overall I'd say for the price it was quite worth it but if they could improve on these little things, it would make a world of difference! 💃