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An old classic, and evergreen favourite that’s has fans all over Singapore and across all ages. It’s not hard to see why. With its custard eggy centre that’s not overly sweet, and soft yet retaining its firmness, you are able to savor the wonderful texture. Together with the flaky shell, it’s a match made in heaven and instantly sent me to food heaven and back.

With a refurbished modern space, it attempts to appeal to a younger crowd while retaining its traditional flavor and taste. It’s a balance done right and may its taste and flavor pass on from generations to generations.

Price: $1.90 a piece

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