After hitting up Artichoke for part one of our dinner, we made our way to Sugarhall to continue with the feasting; and for some of us, much, much more drinking! π
I can never say no to roasted bone marrow and this one was pretty epic. That buttery, gooey meaty goodness had just the right sprinkle of salt, making it leap with flavour as it melted in my mouth. It tasted equally fabulous spread on the thin, crunchy toast by itself, and also with the gently sweet onion marmalade slathered on.
I am so returning to this place soon to get more of their amazing food in my belly!