French toast salpicon ($19) - an attempt at sweet and savory in one dish but my taste buds were confused. I couldn't appreciate the fusion of the sweet/fruity French toast along with the fillings of chicken, spinach and mushrooms (the cream/sauce that were used were not to my liking either) πŸ˜”πŸ˜”πŸ˜” Rosemary Rosti Stack ($16) - generally an alright dish but nothing special. Would be better if the Rosti wasn't overly crispy and flat. Guinness pot pie ($24) this would probably be the best dish amongst all. Beef wasn't too overly seasoned neither too chewy. Coffee beans were from coffee culture. The cappuccino smelled a bit like prawn crackers (lol) maybe it's just me but I didn't like the coffee there 😩😩 the lychee lemon soft drink ($6) was just so so. I'm sorry but I don't really get the rave over the food πŸ˜”πŸ˜”