My prawn noodles comes with a generous amount of kang kong, beansprouts, fishcakes, three fat prawns and clams. The broth is very flavourful, sweet and thick. Definitely thicker than your traditional prawn noodles's broth.

You can choose between yellow mee, bee hoon or kway teow noodles and apparently they fried their own shallots so plus point to that!

A normal bowl of prawn noodles cost $3.50 but customers can also opt for prawn noodles with added clams ($6.50), crayfish ($12.50) and even one whole lobster ($28.50).