One of the newest eatery at Funan. Their concept is interesting as they served a mixed of Taiwanese-Japanese rice bowls.

I tried both the beef and teriyaki chicken and I must said I'm pretty impressed with the taste. Both meat were well marinated and the rice was soft and fluffy(jasmine rice). The truffle scrambled eggs(additional side) was pretty solid, with the strong truffle aroma and the smooth scrambled.

Would I recommend? Although the meal looks mediocre, but they really put in effort towards its taste. "Yes", if you are there for a catch-up or takeaway.