Loved every bit of my first Izakaya experience at Shukuu! ⛩

The interior was so intricate and beautifully decorated which made the ambience feel very authentic, transforming this corner of Stanley Street into a little piece of Japan!

I fell right in love with Sake when their experienced Sake Sommelier recommended their weekly premium sampler of Roma Sake ($9) from Fukushima. We were told that it was brewed with sticky rice at the very end of the fermenting process to give the Sake an extra burst of creaminess and sweetness. 🍶🌾

A must try would be their Gyuniku Jaga ($7), a beef potato stew which was very flavourful and filled with umami in every sip. 🍲

Will definitely come back again for more!