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In an area where nearby cafes charge easily $18-20++ for pasta and beef bowls, Southpaw is an understated gem serving up fresh, great tasting and genuinely delicious lunch sets that in my opinion are the best at their price range.

This is the sashimi unajyu - at $26 (including GST), every part of it is just mouthwatering perfection. The chef is fantastic, and its roots as an omakase place show through as he carefully puts together each bowl with huge attention to detail.

If you're coming here for the first time I'd recommend the chirashi bowl, which is just a beautiful work of edible art. But if it's avaliable, the wagyu is also seriously good. Anyway, definitely go visit! I'm honestly surprised it's not packed every day, with the kind of food they have.