Carabineros are always a welcome sight. Because these vibrant red prawns are insanely intense in flavour, I find a little goes a long way.
When we dined here last night, they were prepared very simply and served with a fragrant inky-hued rice that’s luscious in the flavours of the sea. This delicious dish happens to be an off-the-menu special. So if it is available when you visit, get it you must.

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