This is something worth indulging in once in a while. The brown sauce is thick and gooey with subtle sweetness from the crustacean. Prawns were deshelled, plump and served as a whole together with fresh and firm halved crayfish. The crustacean is fresh and well cooked with natural sweetness 》$10
There are other combinations on the menu that comes topped with ingredients such as crayfish, prawn, chicken, abalone mushroom, pacific clam and fresh prawn wanton.
![[Chinatown] I mean, does the crayfish add anything to the dish other than letting you tell your colleagues you spent $10 on lunch at the hawker centre?](https://burpple-3.imgix.net/foods/2f0a790ffd4165f4ff861756599_original.?w=130&h=130&fit=crop&q=80&auto=format "[Chinatown] I mean, does the crayfish add anything to the dish other than letting you tell your colleagues you spent $10 on lunch at the hawker centre?")
