Turn to this restaurant along Bussorah Street for a Turkish feast with the gang! To start, go for the Saksuka ($8), consisting of eggplant, paprika and red tomato sauce lightly seasoned with herbs. For mains, the community can't stop raving about the Patlican Musakka ($24) – think lamb, eggplant, potato, green pepper, tomato and cheese – a super rich dish not to miss out on.
Photo by Burppler Jonathan Lim Jia Jun