It's Good Friday today, and here's a dessert to sweeten up the day!
Eis Baumkuchen (also known as Fresh Baumkuchen cake with ice-cream) costs
S$6. Their Hokkaido ice-cream comes in either dark chocolate or vanilla. And so we ordered one each.
I love the creamy dark chocolate ice-cream and fragrant vanilla ice-cream, but I thought it didn't go well with the dry sponge cake. The cake and ice-cream is good on its own, but not when eaten together.