The roast pork here cannot be match! Salty, crispy, chunky and mildly tender meat! Really comparable to the more expensive restaurants! The char siew is tasty and well caramelized.. But slightly dry.. Would have preferred it to be juicer. As for the duck, the skin is crispy, tasty and the meat is slightly chewy.. I mean Overrall, with this kind of standard, It's already well above average and it's a good alternative to dine here if you don't mind the industrial, 'unglam' environment!
8/10👌🏽👌🏽👌🏽
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