Joined the 30+ min queue for this popular curry noodles and while it was a value-for-money hearty meal, personally wouldn’t say it’s worth the long wait.

Unique combination of wanton noodles & sweet-style chili with hainanese curry. The thin egg noodles were nicely QQ and soaked up the generous loading of sauce. The curry was a non-spicy and lemak rendition with stronger coconut fragrance (personally would have preferred stronger spice). The deep fried breaded chicken cutlet was tasty on its own and went well with the curry, but unfortunately lacking in crispness.

📍Cantonese Delights, 02-03, Hong Lim Market & Food Centre, 531A Cross St, Singapore