Sticky date pudding made from Medjool dates, gula apong butterscotch, Madagascar vanilla ice cream, peanut streusel and orange perfume. It was nice watching the chef in action spraying rum and blow torching it before serving it to us. What a nice sweet treat to share and end the meal with some hints of alcohol 》$12

Thanks Burpple for the invite and QĪN for hosting 🙂