The inner sugar-phile saw the beautiful duo swirl and kept screaming in my head, "take the pictures before it melts!"
Aside from being picture worthy, the soft serve itself was ok... smooth, malty, but doesn't have the sophisticated layered flavours like from Sunday Folks, and matcha was so-so (I very much prefer Tsujiri).
The liu-sha mochi donuts were quite like tang-yuan, fried with oozy golden custard and a pleasantly chewy glutinous skin.
Generally a decent dessert, but I'm not sure it left an impression deep enough for me to want to return for more.