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A nice & interesting dish. Prawns were large & fresh, and there was a good portion of salami. The squid ink did nothing to enhance or distort the taste of the pasta, which is both good & bad (means its really only added as a gimmick haha). One gripe was how the salami taste kinda overpowered the garlic oil taste that I usually look forward to in aglio olios.

Rating: 3.75 / 5

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