The variety of the buffet was decent, although I wish they had more. Nonetheless, the salmon sashimi and drunken prawns, among other items, made the buffet quite worth it! Also loved their yummy mini egg tarts served warm which sadly ran out towards the end of the lunchtime buffet! The sweet and sour pork and congee were nice too(: As for desserts, my favorite was the sesame rice dumplings which were warm, chewy and sweet(: Wish I tried the jelly though - they ran out of it towards the end unfortunately

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