Soy sauce based soup with blend of chilli spice, garlic and Yuzu citrus. I chose the Tanrei soup with has additional chicken and vegetable oil, creating a more robust broth.
I must admit the redness of the chilli 🌶 oil scared me for a while but with just a hint of spice. The Yuzu, garlic and sesame taste really came through. Now I know why this is a place that others would highly recommend.